The aromatic flower buds native to the Maluku Islands, Indonesia!

Did you Know?

● Cloves are commonly used as a spice and known for their strong taste and fragrance, it can be used ground or whole in cooking
● Cloves have 36 active ingredients. They contain several flavonoids that have antioxidant properties
● Cloves have the highest antioxidant value of all the foods tested

Here is a bonus secret:

Cloves improve liver health!